The lesser celandine is often the first green plant in early spring, which occurs in large numbers in sparse forests. The leaves sometimes form whole carpets, where they grow and pleases both insects and wild […]
Chives is one of the classic culinary herbs that can be bought fresh at any time of the year and is one of the best-known herbs in the world. You can also eat it raw, […]
The wild mallow and the dwarf mallow are well-known medicinal plants that have been used since antiques for many ailments. Today, mallows are often perceived as weeds, but this is unjustified. The plant, also known […]
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