Watercress grows in and around streams and lakes. It not only thrives in the warm season, but almost all year round, which makes it an important vitamin donor even in early spring and late autumn. […]
Cleavers is a frequently occurring weed with us. Previously used the herb as a substitute for animal rennet to produce mainly cheese. In folk medicine one uses cleavers especially in kidney and urinary complaints, as […]
There is probably no plant that is found more often in different locations and everyone knows: the daisy. Even children know and love the friendly daisy, which beautifies the meadows with bright white-yellow dabs. That […]
Burnet or salad burnet is a well-known herb used in the kitchen, especially for sauces, salads or cheese specialties. The leaves are healthy and contain mainly vitamins, minerals and tannins. In medicine, however, the plant […]
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