The milk thistle with its rosette leaves is one of the best studied medicinal plants. The plant, which is a member of the daisy family, contains silymarin. Main area of application is liver and biliary […]
With its bright yellow blossom, the beautiful dandelion and its distinctive toothed leaves is one of the most memorable plants in Central Europe. This herb is a great addition to your menu. From the root […]
Southernwood is one of the aromatic and medicinal herbs that have fallen into oblivion over the years. Due to the very bitter taste and bitter aromatic fragrance, the plant is not as popular as aromatic […]
The common wormwood is one of the herbs that gained prominence, especially in liquid form – whether as a tea for various stomach problems or as alcohol in the form of wormwood schnapps or the […]
Woodruff (Galium odoratum) is a well-known herb that is one of the spring plants. The leaves of the plant are often used for bowling, jellies and other desserts. It is less well-known that woodruff is […]
Red clover, commonly referred to as meadow clover, is a major medicinal herb. The herb belonging to the legumes is a common companion on meadows and roadsides. Red clover preparations and teas are used today […]
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