The potato, or Solanum tuberosum, is a starchy root vegetable that has been a staple crop for centuries. Originally from the Andes region of South America, the potato was first domesticated by the indigenous people […]
When potatoes sprout, many are unsure whether they can still be eaten. Here is when it is better to refrain from eating them. Sprouting potatoes are not uncommon in vegetable storage. If the tubers are […]
When should you harvest potatoes? Here is how you can tell if the tubers in your garden are ripe and how to get them out of the ground undamaged. Harvesting potatoes depends not only on […]
Laying or planting potatoes means nothing more than planting the tubers. And with these tips, it’s very easy to do. After planting, potatoes hardly need any care except for one important measure. Sometimes colorful, sometimes […]
Gardeners already have their hands full in April. Because in this month, seeds are diligently sown and planted, laying the foundation for a successful season in the kitchen garden. Here is what needs to be […]
The Breckland thyme is not only convincing as ground cover, but also as a fragrant medicinal and aromatic plant. Here you will find tips for planting and care. Profile of Breckland thyme: Scientific name: Thymus […]
For a long time Cretan dittany was a rather unknown herb. However, ever since dittany was mentioned as a magic herb by the magical apprentice of Joanne K. Rowling’s Harry Potter, the medicinal and spice […]
No other herb is more commonly used with beans than savory. The genus includes various species, of which the summer savory (Satureja hortensis) and the winter savory (Satureja montana) are most commonly found on the […]
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